Most Popular
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Banned Books at the Texas Department of Criminal Justice
No logic needed
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Movie Pirates
That couple in the back row — they're making out big time, but not in the way you think
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Former Death-Row Inmate Sent Back to Prison
Martin Draughon returns to the clink after becoming a test case for alleged flaws in GPS monitoring devices
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Breakfast Enchiladas at Mi Sombrero
At this old-fashioned Tex-Mex joint on North Shepherd, the huevos are served all day on weekends
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The Judy's Come Back
Just in time for SXSW, the Pearland New Wavers brush off the mothballs
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Barack Obama and Me (263)
It was the year 2000 and I was a young hungry reporter in Chicago covering a young hungry state legislator
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A Prison Cover-up During Hurricane Rita (28)
For days after the storm, inmates in Beaumont lived without A/C, electricity or hot meals. Press releases kept saying everything inside was fine. Guards and prisoners agree — that was nothing but B.S.
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Are You Hot Enough for Citizen Lounge? (13)
All This Useless Beauty
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What's the Problem Houston? (6)
The city's skuzzy alt-rock scene thinks it is dying
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Who's On Deck for the Houston Astros in 2008? (6)
The Astros' post-Biggio era begins with a lot of unanswered questions, but the biggest one of all is: Just how bad are things going to get?
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Breakfast Enchiladas at Mi Sombrero
At this old-fashioned Tex-Mex joint on North Shepherd, the huevos are served all day on weekends
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Great Gado Gado at Noodle House 88
A nondescript noodle shop on Bellaire is serving some of the best Indonesian food in the U.S.A.
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Crawfish Cravings at Swampy's Cajun Shack
Cheap mudbugs and cold beer are the main attractions at this laid-back Katy Cajun restaurant
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La Nouvelle Recession Cuisine at Au Petit Paris
Your dollar buys a little less at this new French restaurant on Colquitt
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Tiny Boxwood's Cafe, Voice at Hotel Icon and Cafe Zol
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Houstoned Theatre Presents: Brad Pitt and Angelina Jolie Like You've Never Read Them Before
01:54PM 04/09/08 -
Reverberations: Amplified Heat, Born Liars, Black Black Gold and The Contrast
01:28PM 04/09/08 -
Kentucky Derby vs. Stanley Cup
11:02AM 04/09/08 -
Going Big in the Bay Area with Cullen's Upscale American Grill
10:42AM 04/08/08
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Recent Articles By Paul Galvani
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Bamboo Garden
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National Features
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Miami New Times
The Murder of Master Do
In a city plagued by killings, the most perplexing death is that of a killer.
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By Michael J. Mooney
Lower Westheimer has a new "rustic European" restaurant, Feast (219 Westheimer). After a practice opening with friends and family, husband and wife James and Meagan Silk and their friend Richard Knight opened the place just a couple weeks ago. James is a butcher; Meagan deals with the business end; and Richard is the chef.
The plan is to offer a revolving menu that changes with the seasons. "The menu is inspired by English, French, Spanish and North African restaurants that I've worked in," says Richard, who has worked in a number of Michelin-starred restaurants such as Petrus, Green's and Richard Corrigan's Lindsay House.
Right now, Feast's offerings include a roast garlic and chorizo soup with poached egg and duck hearts on toast; a confit of pork tart with apple and ginger chutney; and spotted dick with custard. "We're trying to give the adventurous diner the opportunity to try things that are common 'back home' [England] and have fun while we're doing it," says James. "At the same time, we have lots of 'safe stuff' on the menu that won't put anybody off. In Europe, people eat kidney, liver, brains and tongue everyday — in fact, they're considered normal. We just want people to try them."









Had lunch at Feast today. Had the braised beef with chocolate and mushrooms, with a gizzard and leek soup. The food was absolutely fantastic and the two owners are pretty funny. It's a great place and I hope they can make a go of it. I'm going to be a bit more adventurous next time for sure.
Comment by Jack Flannery — April 9, 2008 @ 01:33PM